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I really do think this is a wind up 🙄 everybody getting drawn in 🙁
Steve
Posted: Sat Jul 25, 2020 11:16am
Super helpful member
RichardH wrote on Sat Jul 25, 2020 12:17am:
Should be no problem then.
You would think Spain with great pork could make a decent snorker.
I really miss Lashfords Royals. 😔
Pix Elated wrote on Sat Jul 25, 2020 11:16am:
You would think Spain with great pork could make a decent snorker.
I really miss Lashfords Royals. 😔
There was someone in villa Martin that made pies from home ...his pork pies where excellent at2.50 each but he his no longer making them ...so guess I will have to try to make some
Posted: Sat Jul 25, 2020 12:58pm
Helpful member
Maybe a bit of a trek from Cabo Roig, but Brown's in El Campello make home made pasties, pies and so on.
Pix Elated wrote on Sat Jul 25, 2020 11:16am:
You would think Spain with great pork could make a decent snorker.
I really miss Lashfords Royals. 😔
On the contrary Pix Elated, I think the Spanish do make decent salchichas. Can’t comment on the pork pies. Here in the U.K. I’d say nothing compares to my very small village bakery pork pies. It all a matter of taste I guess 🤪🥂
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jimtaylor wrote on Fri Jul 24, 2020 4:23pm:
I used to buy from Reeves at San Luis, but they ruined their pies by starting to use thick and stodgy pastry.
I now buy mine from Bells Butchers at La Marina. Because I'm so busy at the moment, I order online and collect at a pick-up point. In fact, I did that this morning, and met Sean Bell before he went to do a load of deliveries down your way....
Read more...
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All their pies are good, as is their meat.
To see when and where they deliver, look at:
I agree with Jim. Bells sell delicious pies, pork pies, pasties, quiches, all made by McJ's Bakery in Fortuna. The pastry is excellent, as are the fillings. Highly recommended.
I expect there are other outlets that sell them if you're not close to La Marina. Maybe check with the bakery in Fortuna (www.bakerymcjuarez.com)
Posted: Sat Jul 25, 2020 3:40pm
Super helpful member
Angebadge wrote on Sat Jul 25, 2020 1:07pm:
On the contrary Pix Elated, I think the Spanish do make decent salchichas. Can’t comment on the pork pies. Here in the U.K. I’d say nothing compares to my very small village bakery pork pies. It all a matter of taste I guess 🤪🥂
Spainsh snorkers are dreadful, I've tried them from nearly all the Supermarkets not one comes close to Lashfords.
That's my final word on the subject.
Pretty sure I saw Ginsters pork pies in Iceland the other day
Pix Elated wrote on Sat Jul 25, 2020 11:16am:
You would think Spain with great pork could make a decent snorker.
I really miss Lashfords Royals. 😔
Lashfords from Brum-land. Biggest centrifuge machine. Ear-holes, eye-holes & other holes. Mmmmmm. V
Posted: Sat Jul 25, 2020 4:26pm
Hi folks, can't believe no one has mentioned Welch's Snack Bar, Plays Flamenca, Welch's have been making home made pies & pasties for a while now. Home made long crust& short crust, fresh every day with traditional & diverse fillings, all in house with own pie press etc,,, not a major pie man myself I can thoroughly recommend it,,, lovely people too btw,,
Hope you enjoy them, we certainly did,,,
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